Embark on an outdoor culinary adventure with Mark Roberts.
Inspired by high-budget cooking shows, Mark presents a collection of versatile recipes to inspire creativity while cooking delicious food in the great outdoors. This book does not include exact measurements or weights; every recipe is a simple guide. With minimal kitchen equipment, Mark demonstrates that appetising dishes can be easily prepared in the wild and encourages you to add your personal touch when preparing your favourite meals.
" Watch Mark cook the dishes on YouTube’’
Channel: Wilderness Robbo | @robbotube1 | Playlist: Cooking in the Wild
"An awesome book to accompany any adventure!"
Chaz Powell (Explorer of the Year 2021)
"A grand achievement "
Tim Maddams (TV chef and presenter)
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